NutriAsia partners with Green Rebel for the healthy array of plant-based shelf-stable and frozen products

NutriAsia, the country’s biggest manufacturer of condiments and sauces, and Green Rebel, Indonesia’s leading plant-based food tech start-up, formally announced their partnership with the launch of exciting and healthy array of plant-based shelf-stable and frozen products last Tuesday, March 20, 2024, at Apartment 1B, BGC.

The launch event, “Dare to be Be Limeatless” was a celebration of innovation, sustainability, and culinary excellence, highlighted the dynamic synergy between NutriAsia and Green Rebel and marked the food tech’s official entry into the Philippines’ food market. 

             [L-R] Max Mandias and Helga Angelina Tjahjadi

Attended by executives from both companies, influencers and media personalities, the launch saw Max Mandias, Green Rebel Co-founder and R&D Director, take the stage to demonstrate the versatility and flavors of Green Rebel’s plant-based meat products – showcasing the delicious possibilities of sustainable dining. 

Since 2020, Green Rebel has been winning over consumers with Asian-flavored whole-cut plant-based meat that are clean-labeled and made with natural ingredients. And, while living up to its commitment of making plant-based meats delicious, affordable, and accessible, the company has substantially minimized its impact on the environment. In the past 2 years, it has reduced more than 48,000 tons of greenhouse emission which is equivalent to removing 1,100 cars from roads for a whole year. 

"Crafting delicious, sustainable food isn't just our passion; it's our commitment to redefining the future of dining. Every dish we create at Green Rebel is a testament to our belief that flavor, and sustainability go hand in hand, offering a tantalizing glimpse into a world where every meal nourishes both body and planet." said Helga Angelina, Co-founder and CEO at Green Rebel.

“We are indeed very happy and very excited about working with NutriAsia to bring our commitment and our belief to the Filipino consumer.” Helga continued. 

NutriAsia President and COO Angeline Flaminiano stressed the great opportunities for NutriAsia business partners that the synergy with Green Rebel sparked. “This exciting venture with Green Rebel allows our business partners in the country to reach the growing community of Filipino consumers who are craving for healthier and more sustainable alternatives. With Green Rebel and NutriAsia, tuloy tuloy ang Masarap, Masayang at MasustansyaPinoy Life.”

NutriAsia, having built an enduring legacy of innovation in the condiments category, welcomes the partnership with Green Rebel as part of its growth strategy. 

“Our collaboration with Green Rebel Foods marks NutriAsia’s first venture outside the condiments category. This is a very important step for us. With this partnership, we are moving from the side of the plate to the center. We are confident, that just as our products have become staples of every Filipino home, our consumers would also welcome these delicious, healthier, and more sustainable meat alternatives. This synergy will add yet another flavor to the Masarap, Masaya Pinoy at-home dining experience,” said Mario B. Mendoza Jr., NutriAsia’s New Business Development Head.

                       Indonesian Rendang Quesadilla                                     Korean BBQ Slices with Kimchi Rice                                      

Green Rebel products come with strong nutrition profiles, high protein, and fiber content, with up to 50% less saturated fat, 30% less calories, and 0 cholesterol, compared to traditional meat products. They are especially designed for consumers with a busy lifestyle as these products are ready-to-cook and take less than 10 minutes to prepare. They are even optimized for different Asian cooking methods – from high-moisture hotpot, steaming, stir-frying, wok-cooking, to grilling. And on top of all these features, they require 80% less energy and 67% less water, making them deliciously sustainable. 

Finally, with its proprietary Rebel Emulsion Technology that recreates the essential mouthfeel of meat by utilizing a unique emulsion of coconut oil, water, and natural vegan seasoning, Green Rebel products are able to absorb deep flavors and marination while presenting with the distinctive taste, aroma, and juiciness associated with animal protein.

Green Rebel plant-based shelf-stable products – Indonesian Rendang Curry, Blackpepper Steak Bites, Korean-style BBQ Slices and Thai Green Curry will first be made available in select Robinsons, Landmark and The Marketplace branches. Meanwhile, frozen products – Steak, Beefless Bites, Crispy Fried Chick’n and Rybs will be available through NutriAsia Foodservice Accounts. 

Soon all these delicious plant-based offerings will be available across the country and through e-commerce platforms, Shopee and Lazada. 

Watch out for updates and be among the first to experience the delicious and environmentally conscious offerings from Green Rebel and NutriAsia. Stay updated through the Green Rebel website or their social media pages on Facebook and Instagram; or through NutriAsia’s Website, Facebook, and Instagram. 

Datu Puti is now plastic neutral

In keeping with its mission to promote sustainability, leading condiments manufacturer and distributor NutriAsia partnered with Plastic Credit Exchange (PCX) for its Datu Puti brand to achieve plastic neutrality. 

In a virtual press conference held on 4 October 2021, Datu Puti announced that it has achieved a plastic neutrality certification from PCX. The move to make the entire Datu Puti product line plastic neutral is not only critical for reducing the impact plastic has on the environment, it also allows the iconic brand the opportunity to inspire Filipinos to make more sustainable lifestyle choices through the products they support. “Datu Puti has been a part of many Filipinos’ lives for decades, which is why it was best to start with it as a pioneer brand in sustainability. This puts Datu Puti in a prime position of being a catalyst and a leader of positive change toward a more sustainable world, helping fellow Filipinos adopt a more environment-friendly lifestyle through the products we offer,” said Mario Mendoza, NutriAsia’s Broad Culinary Marketing Group head.

(clockwise from left): 

Will Devaughn, Host; Mario Mendoza- NutriAsia Broad Culinary Marketing Group Head; James Lim- Corporate Marketing & Communications Head; Ilusion Farias-Impact Director- Plastic Credit Exchange; Angie Flaminiano-Chief Operating Officer and President of NutriAsia; Ampy Rio- Chief Marketing Officer of NutriAsia

Achieving plastic neutrality entails calculating the plastic usage in Datu Puti’s bottles, bottle caps, cap seals, and stand-up pouches, then through PCX, diverting the equivalent amount of post-consumer plastic from nature. The collected plastic is transformed into an alternative source of energy for creating cement and other products. This provides a more sustainable way of managing plastic waste. “The problem of plastic waste is a concern that we simply cannot take on alone. We congratulate NutriAsia on their important decision and milestone of achieving plastic neutrality with Datu Puti, and we at PCX are happy that the company has chosen to partner with us and take up this noble advocacy,” said Nanette Medved-Po, founder of PCX.

NutriAsia’s efforts to achieve plastic neutrality through Datu Puti amplify the company’s drive for sustainability. Since 2014, the company has been active in sustainability projects like Datu Puti’s Jumbohalang Tambalan, Refill Revolution in partnership with DENR, BYOB (Bring Your Own Bote), the  NutriAsia EcoStation, and Select & Collect. “Systemic and meaningful change often happens as a result of independent and collective actions toward the same goal and direction. NutriAsia’s drives for sustainability and our new partnership with PCX is a testament to our commitment to making the lives of Filipinos even more Masarap and Masaya, both in and outside the kitchen,” said Angie Flaminiano, President and COO of NutriAsia. 

Beyond flavouring every Filipino’s dishes with deliciousness, NutriAsia wants to ensure a better and greener world that future generations of Filipinos can savor. As such, the company will remain a committed partner in nation-building efforts towards a more sustainable Philippines.

NutriAsia BYOB station in BGC received a Safety Seal from the Taguig City government for complying with the proper health and safety measures

Filipinos who want to refill and buy their favorite NutriAsia condiments at the BYOB (Bring Your Own Bote) station in BGC, Taguig can now look forward to a safer experience. The station  recently received a Safety Seal from the Taguig City government for complying with the proper health and safety measures to help prevent the spread of COVID-19.

Customers can refill their Datu Puti Soy Sauce, Datu Puti Vinegar, and Golden Fiesta Cooking Oil and purchase other well-loved NutriAsia products, like Locally, Jufran, Datu Puti Pinoy Originals, that are in eco-friendly packaging, such as cans, tetra-paks, and glass bottles, at the BYOB station located at the Mind Museum in Bonifacio Global City.

 

The Safety Seal gives people the added reassurance of safety while refilling

their favourite NutriAsia products in the BYOB (Bring Your Own Bote) BGC Branch.

The Safety Seal is a voluntary certification issued to establishments who have been found compliant with the minimum safety protocols set by the government, and is valid for six months. The BYOB (Bring Your Own Bote) station follows the recommended protocols such as physical distancing, the wearing of PPEs, constant disinfection, contactless payments, and sanitization, and is also outfitted with a UV cabinet that can sterilize bottles used for refilling.

The BYOB (Bring Your Own Bote) UV cabinet sterilizes bottles for refilling for added safety and protection.

“We understand that although our loyal NutriAsia customers may want to refill their favorite products at our BYOB (Bring Your Own Bote) station, they also have concerns regarding COVID-19. We consider everyone’s health as our top priority and receiving this Safety Seal from the Taguig City government is a testament to our commitment and efforts. People can now head to our BYOB (Bring Your Own Bote) station in BGC with better reassurance for their safety,” said James Lim, head of Corporate Marketing and Communications at NutriAsia.

The Safety Seal shows that BYOB (Bring Your Own Bote) BGC Branch is compliant to Taguig’s health and safety protocols.

For new customers, here’s how to easily refill at the BYOB station:

1. Order your desired NutriAsia products by filling out an online order and waiver form.
2. You’ll receive a confirmation e-mail, which you’ll show at the store. Make sure your bottles are clean and dry.
3. Your bottles will be sterilized, refilled, and weighed.
4. Pay for your purchase via GCash or BPI.
5.  

Customers without bottles to refill may also purchase a new 500ml glass bottle for only P20. This bottle is sterilized beforehand.

Get your favorite NutriAsia products and enjoy your #MasarapMasaya meals while helping the earth by building a sustainable community, one safe refill at a time! 

For more information on the BYOB store and NutriAsia products, follow NutriAsia on Facebook and Instagram.  

NutriAsia launches a new kind of sustainability hub with multiple features that help Filipinos embrace a greener way of living

Meet the newest eco-friendly spot in the Philippines! NutriAsia, the country’s leading producer of well-loved condiments and sauces, has launched a new kind of sustainability hub with multiple features that help Filipinos embrace a greener way of living. Strategically located at the bus stop along 30^th street beside Track 30^th in Bonifacio Global city (BGC), the NutriAsia EcoStation is a convenient neighborhood haven that people can enjoy.

The NutriAsia EcoStation is an eco-friendly oasis nestled among the skyscrapers of Bonifacio Global City

Nestled among the skyscrapers that dot the Bonifacio Global City landscape, the EcoStation houses NutriAsia’s latest green innovation, Select & Collect, a convenient and more sustainable way of shopping and restocking your well-loved NutriAsia kitchen staples.  A simple online process through the website https://selectandcollect.ph/ allows customers to select and pay for their pantry favorites. Then, they can choose a preferred time to pick up their purchases at either the curbside of the JY Campos Center, the BYOB (Bring Your Own Bote) booth in the Mind Museum, or the Select and Collect lockers at the NutriAsia EcoStation. This system enables people to collect their purchases at their own time and use their own reusable shopping bags. It is a concept that keeps purchasing pantry essentials safe by minimizing contact and it also allows people to lessen their carbon footprint through reducing unnecessary packaging.

Scan the QR Code to access your free water refill in the NutriAsia EcoStation!

The NutriAsia EcoStation also features a dispenser that gives free water refills for those with their own bottles and containers. It is NutriAsia’s way of encouraging people to embrace a refilling mind set through reusing containers they already have. Perfect for BGC joggers to grab a refreshing water break along their route! To access it, people merely have to scan the QR Code in the NutriAsia EcoStation which will bring them to the BYOB (Bring Your Own Bote) website. Here, they can generate a unique QR code that needs to be scanned using the dispenser’s camera to get their free water refills.

The dispenser gives free water refills for your reusable containers when you visit the NutriAsia Ecostation!

The Nutriasia Ecostation harnesses solar-energy to provide people convenient and accessible options to a more sustainable lifestyle and to power up an integrated watering system that irrigates the plants found in the EcoStation.

This automated locker serves as a convenient pickup point for your Select & Collect purchases.

“Through the NutriAsia Ecostation, we want to provide people more sustainable options that they can easily inject into their everyday routines. Giving people simple alternatives to reduce their impact on the environment helps push the sustainability conversation forward. We hope that our EcoStation is the first of many; we need to see more sustainable concepts in the future,” said James Lim, NutriAsia’s Head of Corporate Marketing and Communications.

By making more sustainable choices in our lives, we are already doing our part to impact our world in a kinder way! Visit the NutriAsia EcoStation for easy ways to lead a more sustainable lifestyle. 

This year’s Mother’s day video shows how we can give love to our moms through NutriAsia products

If there’s anything we love about mothers, it’s the fact that they’re always willing to be a part of their children’s lives, helping them improve in every way. That’s especially true while families may be spending time apart during the pandemic. We can always find ways to show our heartfelt love for our moms no matter how challenging it might be right now.

Photo caption:  This year’s Mother’s day video shows how we can give love to our moms through food made with her favorite NutriAsia products that she’s relied on over the years.

NutriAsia—home of well-loved brands Datu Puti, Silver Swan, UFC, Mang Tomas, and Papa—pays tribute to moms and the idea of showing them our love through the restrictions of the pandemic with a follow-up to their touching and award-winning Mother’s Day video from 2020.

This year’s video shows how we can give love to our moms through food made with her favorite NutriAsia products that she’s relied on over the years. It’s the perfect inspiration for anyone who wants to give back to their moms and everything they’ve done for us in our lives. You can watch this year’s video here.

Simple, every day gestures like preparing a delicious home-cooked meal is a good way to show how grateful you are for all her help and guidance through the years! Browse through the NutriAsia website for a wide range of dishes that are easy to make. Selections include Pinoy favorites such as sinigang, adobo, and pancit, and sweet treats like brownies and crinkles that your mom will surely enjoy. Once you’re done with your home-cooked meal, you can then send your #Padalove to your mom through Grab with a great P50 discount when you use the code SWANDERFULPADALOVE!

NutriAsia made Mother’s Day more special by distributing gift packs to moms residing in Quezon City

NutriAsia, the leading manufacturer and distributor of condiments and sauces in the Philippines, made Mother’s Day more special by distributing gift packs to moms residing in Quezon City.

Underprivileged mothers from across six districts in Quezon City were able to receive gift packs containing various NutriAsia products, allowing them to make the holiday more Masarap, Masaya with their favorite dishes. 

“Along with NutriAsia, we would like to celebrate the love and sacrifices that mothers give and make for their families every day. However, we also recognize that not everyone is fortunate enough to celebrate the holiday in the way that they’d like, especially with the challenges of this pandemic. So this year, through our gift packs, we want as many Filipinos as possible to enjoy this special day with the food that makes them the happiest,” said James Lim, Corporate Marketing and Communications Head of NutriAsia.

Treat your mom or your family to a special home-cooked Masarap, Masaya meal, no matter the occasion by visiting https://nutriasia.com/recipe/ or following NutriAsia on Facebook at https://www.facebook.com/NutriAsia.Inc for a wide range of recipe ideas!

NutriAsia has sent 2,000 cans and tetra packs of Locally Blended Juice Drink to medical frontliners

To help the Philippines’ brave medical frontliners boost their immunity from the COVID-19 virus, NutriAsia has sent 2,000 cans and tetra packs of Locally Blended Juice Drink to staff and healthcare workers in The Medical City in Ortigas, Pasig City.

They all enjoyed Locally’s immune-boosting Pomelo, Mango, and Tamarind natural juices, sourced locally from Filipino farmers. The drinks go a long way in helping the Medical City frontliners stay hydrated, energized, and protected from disease and sickness with natural vitamin C. 

“We are very grateful for the drinks we’ve received from NutriAsia and Locally,” said Gabriel del Mundo, Head of Relations Management at The Medical City.

“We are really happy to do our part to help our hardworking and dedicated frontliners by providing them with delicious Locally refreshments that boost their energy and immunity,” said Gretchen King, Category Manager for Beverages at NutriAsia. “This way, we also continue to support our local farm industry which provides the fruits that we use to create our drinks. We are committed to supporting each other through the challenges of this pandemic.”

Since the start of the pandemic in 2020, Locally has handed out and continues to hand out more than 100,000 immunity and energy boosting natural fruit juices to about 105,000 medical personnel, local government units, mobile markets, military staff, mobile kitchens, and more. They are slated to deliver more Locally juices to other hospitals for a delicious immunity boost for frontliners.

You too can build the body’s own defenses by taking local vitamin-rich natural fruit ingredients in juice form through Locally.

NutriAsia earns impressive wins in the recent 18th Philippine Quill Awards for various marketing campaigns and corporate initiatives in 2020

NutriAsia, the Philippines’ leading distributor and manufacturer of condiments and sauces, earned impressive wins in the recent 18^th Philippine Quill Awards for various marketing campaigns and corporate initiatives in 2020.

The company won three Excellence Awards and one Merit Award in the online ceremony last March 25 by the International Association of Business Communicators (IABC) Philippines.

NutriAsia’s Excellence Awards went to the Locally Superfruits and Locally #ImmUNITY campaigns, as well as the Bring Your Own Bote (BYOB) Zero-Waste initiative.

Locally Superfruits introduced locally sourced nutrient-dense and vitamin-filled fruit juices such as Mangosteen, Passion Fruit, and Dragon Fruit to the Filipino consumer base. Meanwhile, the #ImmUNITY campaign also promoted the personal and economic benefits of locally produced fruit juices. The two-pronged campaign successfully communicated the health benefits of drinking fruit juice while supporting the livelihood of local fruit farmers and communities, both especially relevant during the COVID-19 pandemic.

The BYOB campaign won the Excellence Award in the Corporate Social Responsibility category for allowing consumers to contribute to a zero waste system. Through the BYOB stores established in strategic areas in Metro Manila, people were able to purchase condiments and cooking oil by refilling reusable containers, reducing the amount of plastic waste generated.

NutriAsia also scored a Merit Award for the Boomer vs. Zoomer Mother’s Day campaign. One of the first advertising videos planned and executed remotely due to the 2020 Metro Manila ECQ quarantine restrictions, it paid tribute to both mothers and Filipino frontliners in a crucial and extraordinary time of the pandemic.

These achievements are a testament to NutriAsia’s vision of continuously creating and enhancing Masarap, Masaya moments for their customers, as they gear up to deliver even more  ground breaking campaigns that resonate with the Filipino market and beyond in the days to come. 

NutriAsia provides free COVID-19 vaccines to its employees and their qualified dependents

NutriAsia, the Philippines’ leading company for condiments and sauces, attributes its success to its people who are committed to providing excellent and quality products for every Filipino household.  As such, the company considers People its most important asset and is providing free COVID-19 vaccines to its employees and their qualified dependents to protect them and safeguard their good health.  The implementation of the planned vaccination program will follow government regulations and guidelines.  

“A staple on every Filipino table, NutriAsia and its brands are wholeheartedly committed to aid our national government in its pursuit to fight COVID-19 and its effects. We are choosing to proactively be part of the solution to end the worst public health crisis in a century with the decision to give our employees and three of their qualified dependents the option to be vaccinated against the COVID-19 virus,” says Joselito Campos, Jr., Chairman of NutriAsia.  “Knowing that family is at the heart of any person, we feel that extending the vaccination option to our employees’ dependents will give our people peace of mind with the assurance of their loved ones’ health and safety.  This is important as our employees continue to help rebuild the economy through invaluable frontline work at NutriAsia by providing basic food products for their countrymen.” 

 Guided by Filipino values that have shaped how the company has moved forward, NutriAsia will continue to agilely respond to the changing nature of the pandemic, as it remains a steadfast partner of Filipino homes all over the world in looking forward to better, brighter days ahead. 

Datu Puti commits to achieving a net-zero plastic footprint by 2021

NutriAsia, the country’s leading producer and distributor of sauces and condiments including Datu Puti, UFC, Golden Fiesta, and Locally, is joining Plastic Credit Exchange (PCEx) to attain plastic neutral certification for its Datu Puti brand. 

 

A step toward the company’s climate change goals, NutriAsia has pledged to make the entire Datu Puti product portfolio plastic neutral, which entails offsetting 100% of its plastic footprint over the last year and for the future. This means calculating the plastic usage in Datu Puti’s bottles, bottle caps, cap seals, and stand-up pouches, then through PCEx, diverting the equivalent amount of post-consumer plastic from nature. Datu Puti commits to achieving a net-zero plastic footprint by 2021.

 

Since 2014, NutriAsia has been taking part in the movement towards a zero-waste community through projects like Datu Puti’s Jumbohalang Tambalan, BYOB (Bring Your Own Bote)  DENR-EMB’s Refill Revolution, as well as through the launch of Locally, a socially responsible brand for the “local good”. A stepping stone to sustainability, these projects raised awareness on responsible plastic use.

 

Through their engagement with PCEx, NutriAsia activates a key piece of their sustainability plan. Angie Flaminiano, President at NutriAsia, said, “With our brands being an integral part of every Filipino household, NutriAsia takes its role in nation-building with much fervor.   We strive to live by our commitment to our consumers of making their lives Masarap (good), Masaya (happy). This partnership with Plastic Credit Exchange is part of fulfilling that promise. NutriAsia through plastic neutrality is intensifying its drive for sustainability.  We are one with the nation in ensuring quality lives for our countrymen by protecting our environment, now and in the future.”

 

“We welcome NutriAsia to our global movement of changemakers,” said Nanette Medved-Po, Founder and Chairwoman at PCEx. “By choosing to undergo the boldest action to help put an end to plastic waste, NutriAsia underscores its ongoing commitment to minimizing the environmental impact of their brands like Datu Puti.”

 

NutriAsia wins Bronze Stevie Award for eco-friendly “Bring Your Own Bote” (BYOB) Campaign

NutriAsia, the leading condiments manufacturer and distributor in the Philippines, was named as a Bronze Stevie Award winner at the 17th Annual International Business Awards. 

 

The International Business Awards are the world’s premier business awards program. All individuals and organizations worldwide – public and private, for-profit and non-profit, large and small - are eligible to submit nominations. The 2020 IBAs received entries from organizations in 63 nations and territories.

 

More than 3,800 nominations from organizations of all sizes and in virtually every industry were submitted this year for consideration in a wide range of categories, including Company of the Year, Marketing Campaign of the Year, Best New Product or Service of the Year, Startup of the Year, Corporate Social Responsibility Program of the Year, and Executive of the Year, among others.  This year’s competition also featured a number of free-to-enter categories to recognize organizations’ and individuals’ response to the COVID-19 pandemic.

 

NutriAsia entered its 2019 “Bring Your Own Bote” (BYOB) Campaign under the competition’s Corporate Responsibility Communications or PR Campaign/Program of the Year category. Launched on July 30, 2019, it pushed the company’s zero-waste advocacy by launching BYOB Stores in Metro Manila.

 

The first store was established at The Mind Museum in Bonifacio Global City. Explicitly designed to be an eco-friendly space, the BYOB Store was half-built with walls made of glass, so the public can see the refill process, while the other half is made out of eco-bricks which include shredded used plastic as a component.

 

Serving as both a refilling and selling station, the BYOB Store encouraged consumers to bring their own reusable containers to stock up on their condiments such as vinegar, soy sauce, catsup, and cooking oil. All products were sold at prices lower than packaged counterparts in the market. BYOB also served as a drop-off point for recyclable plastics, which will be repurposed into school furnishings for its beneficiary school. 

 

The first BYOB Store was originally slated to end its operations in September 2019, but due to popular demand, it became a permanent set-up on the location and has since been officially made into the first 

 

NutriAsia BYOB branch. Following social distancing protocols for COVID-19 prevention, the NutriAsia BYOB Store in BGC has added new innovations to better serve customers during this time. An online order form via https://cdn.jotfor.ms/nai.byob/orderform as well as cashless payments via GCash and BPI are currently in place to reduce physical contact during transactions.

 

In February 2020, a second branch in Quezon City was set up in partnership with the local government unit (LGU).

 

So far, as of March 2020, the BYOB campaign has already refilled more than 2,000 bottles of condiments and collected 1,000 kilos of plastics for repurposing. NutriAsia says it is receiving more inquiries from other local government units and private entities that want to put up their own BYOB stores.

 

As the ongoing COVID-19 crisis will prevent winners from receiving their awards on stage during a traditional gala IBA banquet, winners will be celebrated instead during a virtual ceremony on Tuesday, 1 December.

 

 

NutriAsia’s Bring Your Own Bote store in Bonifacio Global City is open again

Filipinos looking for their favorite NutriAsia pantry essentials while also staying eco-friendly are in for a treat, as NutriAsia officially reopened their Bring Your Own Bote (BYOB) store at the Mind Museum in Bonifacio Global City on August 24, 2020.

In line with the needs of the new normal, NutriAsia modified and improved their popular refill service to ensure customers are safe and healthy. 

Keeping it eco-friendly and safe: The BYOB Store at the Mind Museum in BGC reopens with stricter health and safety protocols to ensure the well-being of both its staff and customers.

Here’s how customers can refill at the BYOB store:

1.     Customers will order their desired NutriAsia products by filling out an online order and waiver form.

2.     Once completed, they will receive a confirmation via e-mail which they need to show at the store. 

3.     Once they show the confirmation e-mail, their clean and dry bottles will be sterilized, refilled, and weighed. 

4.     After weighing, they can pay for their purchase online via GCash or BPI.

 Customers may get their favorite NutriAsia refills either by bringing their own bottles or purchasing new 500ml glass bottles from the BYOB store.

On top of the refilling service, customers without available reusable bottles can also buy a new 500 ml glass bottle for P20, which is sterilized beforehand ready to be refilled with their favorite NutriAsia products.

Floor markers are located outside the BYOB store to ensure customers observe social distancing. In addition, an alcohol dispenser has been placed in front of the store. 

 With the reopening of the BYOB store, Filipinos can continue to enjoy their #MasarapMasaya meals while helping the earth and building a sustainable zero-waste community, one refill at a time.

To place an order at the BYOB store, simply visit https://cdn.jotfor.ms/nai.byob/orderform or scan the QR code below, and fill out the forms. For more information on the BYOB store and NutriAsia products, follow NutriAsia on Facebook at facebook.com/NutriAsia.Inc.