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Showing posts with label Chef Josh Boutwood. Show all posts
Showing posts with label Chef Josh Boutwood. Show all posts

Saturday, November 16, 2019

"My South Hall" gives you a new reason to visit S'Maison



There is a real buzz around a new concept that recently opened at the ground floor of S’Maison for it brings eight iconic brands under one roof for the first time.

It's all part of the My South Hall to revamp its restaurant scene. Now that it's added Wickd, CHIX,  ROMA,  Roast'd, Seoul Hotpot, Tabemashou, Golden Treasures, and Juicy in S'Maison Level 1 . 

Visitors can expect authentic milk tea from Wickd, a satisfying bowl of ramen from Tabemashou, tasty hakaw and other chinese food from Golden Treasures, Italian and American cuisine as well. 



Everything's here at My South Hall. 


Chef Josh Boutwood

MY SOUTH HALL, the latest winning collaboration between Chef Josh Boutwood and The Bistro Group is a fast-casual dining hub. It features a collection of restaurant counters offering some of today’s most craved cuisines and beverages (prepared fresh to order) inside a single location. My South Hall raises the bar of the food hall concept with a wide food selection, a hip and modem ambiance, excellent customer service, and an over-all elevated dining experience for urban dwellers. It’s not your regular food court. 




“We wanted to please the unique collective taste of the Filipino palate, look into their favorite cuisines, and try to work around them. Thus, at My South Hall, we have Japanese, Chinese, Italian, American, and even Milk Tea." 

TABEMASHOU  (which means “let’s eat!”) is perfect for a satisfying Japanese lunch or dinner. Dip your chopsticks into a variety of Sushi, or get lost in a tower of crunch with the Chicken Karaage. There are a lot of heavier, more filling fare such as Ramen (Tantamen and Chasu Tonkotsu) and Skewers (chicken, pork, beef) which you may pair with the steaming hot beef and salmon rice-tilled Stonepots. 






GOLDEN TREASURES 
This concept is focused on the flavors of China. Delight in a variety of birthday noodles, Yang Chow Fried Rice, Egg yolk Buns, Pork Dumpling, Hakaw, Siumai, and Chicken Feet. “Wok” in and enjoy Shanghai Mien.






ROAST’D 
Roast’d is all about giving you the best Chinese style roasts without the need to fly over to the Fragrant Harbor. Roast pork, duck, and chicken, that are hung by its window. Savor delightfully, the crispy skin and the tender, juicy meat within. 






SEOUL HOTPOT 
Warm up to Seoul Hotpot’s Chuck eye and Angus Beef Sirloin Hotpots. Enjoy lunch or dinner with Chunks of beef, fresh vegetables, and a hearty, steaming stew. 



CHIX 
Chix serves all-American comfort food from seasoned chicken wings, to mouth-watering burgers. 

Chicken Wings come in Chili barbecue, Sweet Chipotle Glaze, honey garlica Japanese Sesame Cheese, Sour Cream (and many more) flavors. 



ROMA 
Italian cuisine is known for being a symphony of flavors based on its staple ingredients-cheese, olive oil, tomato, basil, and cured meats. ROMA gives you exactly that: the pasta salads, soup, and herb chicken are teeming with Italian flavors. Choose your pasta then pair it with your favorite sauces 
(Red Puttanesca and Spicy Diavola); (WhiteShrimp Alfredo, Truffle, Carbonara), and Aioli (Pesto). 



JUICY FRESH BAR 
JUICY is the number one fresh fruit juice bar concept in Korea that offers refreshing and healthy juices blended from fresh fruits of the season. Boasting over 800 outlets in South Korea alone,]uicy handpicks fruits and delivers to each store so guests can enjoy its most tempting tlavors including Chocolate-Banana, Kiwi, Blueberry, Honeydew, Strawberry-Mango, Orange-Pineapple, Peach, Watermelon-Strawberry, and Peanut-Banana, among others. 



WCKD: Authentic Taiwan milk tea 
WCKD is the newest Milk Tea player with its ingredients, authentic and fresh from the milk tea capital of the world. 

Enjoy a variety of flavors: Pearl Milk Tea, Taro, Wintermelon, Black Sugar, Oreo Cheese Cream, Strawberry Cheesecake and other fun and modern twists to this delightful drink. 




Coffee lovers can also have their caffeine fix with WCKD’s Iced Cofee, Iced Cofee w/ Cheese cream, Iced Caramel Coffee, and Choco Hazelnut Cofee. But if there’s one that you simply MUST try, it’s WCKD’s Ulteamate! 




There are a number of reasons why it’s dubbed the ultimate in milk tea experience. A milky delight with just the right balance of creaminess and sweetness, flavored with fresh tea leaves and topped with perfectly chewy tapioca pearls, grass jelly, and pudding.




In the reshaped food hall landscape, guests are literally spoiled for choice and a distinctive dining experience at My South Hall. Its all about good food, great atmosphere, and efficient service- a venue where you want to bring your family and friends.

Visit My South Hall at the Level 1, S'Maison, Pasay City. Instagram and Facebook @MySouthHall


Thursday, May 8, 2014

Start your Day Right at Italianni's

Chef Josh Boutwood and his breakfast creations

ITALIANNI’S LAUNCHES NEW BREAKFAST MENU 


 A good breakfast is the secret to staying healthy, it fuels you up and gets you ready while it gives you the right amount of glucose and provides other essential nutrients to keep your energy levels up throughout the day.

 With that in mind, Chef Josh Boutwood has prepared all the goodness of a breakfast in 40 delectable dishes for you to enjoy and  jumpstart your day.


 Italianni’s has come up with great things to start your day right as it launches new dishes to add to its extensive breakfast menu made up of some 40 international, gourmet and Filipino fare.

Served daily from 7:00 to 10:30am in Italianni’s Bonifacio High Street and Greenbelt 2 branches,  there’s also free coffee for every entrée, all the more to perk up your day.


New on the Italianni’s menu are breakfast items especially crafted by Bistro’s award-winning corporate chef Josh Boutwood which includes a roster of delicate and delectable Puff Pastry, scrumptious omelettes and other items that can make your day before it has even started.

Chicken Caesar (as the puff pastry basket is filled with a poached egg, topped with fresh cut romaine lettuce, grilled chicken and parmesan cheese

The light crust complements the satisfying filling, making Italianni’s Puff Pastries
 few of the perfect reasons to look forward to eating breakfast every day. Mouth-watering stuffing choices include Prosciutto and Dill Potatoes.
 (where the puff pastry basket is filled with a poached egg, topped with dill potatoes, cherry tomatoes and premium prosciutto ham) and Pancetta and Sundried Tomatoes (here, the puff pastry basket is filled with a poached egg then  topped with sundried tomato and pancetta hollandaise) that can brighten your day on the spot.

Aside from being little powerhouses of protein, fat, nutrients and flavor, eggs are also moist and fluffy sources of surprises and omelettes are sure to be breakfast staples. Italianni’s has gathered your favorite stuffing—choice meat, diced vegetables, some cheese—and made it all ready to shape your morning mood.

Hearty Seafood (flavorful combination of cream dory & fresh calamari mixed with bell peppers, wrapped in a squid ink omelette)
Smoked Salmon & Cream Cheese Puff Pastry


Choose from the selections including Shitake Mushroom and Bacon (Applewood smoked bacon with shiitake mushrooms and mozzarella cheese)

The Avocado and Spinach omelette, fresh avocado and spinach mixed with shitake mushrooms, and kesong puti wrapped in pesto omelette, is a great grab for vegetarians. But meat lovers would, of course, opt for all-in special Italianni’s Omelette—a hearty mix of Bolognaise, Italian sausage and chorizo with cheddar & Parmesan, wrapped in a mustard omelette—and realize that this is by far one of the best morning decisions one can ever make.

Continental, Local love and lots more!

Smoked salmon omelette.

Italianni’s boasts of more than new items to begin a fresh new day with. There are a variety of crepes that are fluffy, delicate and oh so divine as well as Continental Specials that are light and hearty. From the classic choice of fiber-packed oatmeal to Waffles, Spam, Eggs Benedict given the Filipino ‘adobo’ twist, breakfast becomes gourmet-style wake-me-uppers that can jumpstart one fine day.

 Italianni’s likewise offers whopping combinations of pancakes, bacon, sausage, veal bratwurst and French toast, eggs, available in specific Platters (American, Western, Pancake and Sausage). These are perfect for huge appetites and those who are ready to break a full-size fast. And because these platters come served with complimentary coffee or tea, it is certain to get you to your ‘happy hour’ spot earlier than expected.

Local favorites are also available—well-loved Filipino breakfast items that will make you soon wishing it was breakfast time all week. Whether you crave for a savory, meat-driven kind of morning meal, Italianni’s has your favorite premium beef slices cured old-style in Primera Tapa; the rich combination of spicy tuyo, longganisa and corned beef together in the Filipino Platter, and Sinful Champorado cooked in dark and white chocolate and served with salted anchovies. Aside from these, a host of other local favorites are definitely going to end your cravings for a fully-loaded Pinoy power breakfast.



Breakfast your way at Italianni’s…everyday!
If you need to mix and match and try a fun breakfast, you can always have it your way with what you choose Italianni’s Ala Carte items--an extensive selection of breakfast items that will give you the leeway to make your day, just the way you want it.



(For inquiries and details, call   Italianni’s Greenbelt 2 at 728-0289/91; Bonifacio High Street at 856-4094.  Also check out Italianni’s    instagram  #italiannisph; Website: http://italiannis.com.ph  and Facebook: www.facebook.com/italiannisph

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