Starbucks offers Pop'zel Coffee Frappuccino and Roasted Marshmallow S'mores Frappuccino this Summer

Summer is always fun with Starbucks summer frappe beverages. Im looking forward to these frappes offering every year. What excites me is that they are introducing a new frap flavor with my favorite pretzel and caramel popcorn in it! The Pop'zel Coffee Frappuccino Blended Beverage and a returning favorite, to those who love vanilla as base is the Roasted Marshmallow S'mores Frappuccino Blended Beverage.

Starbucks launches 2 new exciting frappe beverages this summer on April 8, at SM Moa Atrium. There are a lot of activities open to the public today for the grand launch until tomorrow April 9! Bring along your family, friends and loved ones for this are the better time to bond together.  Be the first one to try the 2 summer concoctions. Show your flavor and have your picture taken and upload it to your instagram account. Finish all the activities and you'll get to take home some exciting freebies.

To make summer more exciting and refreshing, Starbucks is introducing a new Frappuccino flavor and will bring back a well-loved flavor from last year. This summer, get ready for an unexpected throwback as Starbucks brings together two of our childhood favorites—popcorn and pretzels—in one delectable drink.

Pop'zel Coffee Frappuccino Blended Beverage is blended with delicious popcorn and pretzel syrup and topped with real caramel popcorn and salted pretzel over whipped cream.

A returning favorite, the Roasted Marshmallow S'mores Frappuccino Blended Beverage is flavored with vanilla, layered with smooth marshmallow whipped cream, indulgent chocolate sauce, and graham crumble. This delicious concoction is then finished with whipped cream and more graham crumble on top. Both flavors will be available for a limited time only starting April 18.

Jeman Villanueva of orangemagazine,ph

For a different kind of refreshment that is perfect to be enjoyed during hot summer days at home, Starbucks VIA Iced Coffee has you covered with its flavor profile defined by hints of citrus and a caramelly-smooth finish. For those who prefer brewed coffee as a delightful start of your day or as a way to unwind during sweltering summer afternoons, the Starbucks Kati Kati Blend is perfect with its balance of citrus and spice notes from Kenya and floral aromas and crisp acidity from Ethiopia. Speaking of exotic coffee destinations, Starbucks Reserve® Nicaragua La Roca and Starbucks Reserve Costa Rica West Valley Yellow Honey will bring you to a journey of flavors.

“This summer, the iconic Frappuccino blended beverages are inspired by our customers’ personalities: fun, creative and bold,” said Keith Cole, marketing head for Starbucks Philippines. “We have created beverages that match customers’ summer moods, handcrafted with flavors that blend sweet with savory or delight with the most exciting toppings”.

To mark Earth Day, you can purchase a Starbucks Night Sky Reusable Cup on April 21 and 22 for just ₱100 with every purchase of a Grande handcrafted beverage. You may also opt for a 10 % discount on any merchandise.

With summer already here, there are more and more reasons to keep refreshed and ready for whatever fun and adventure the season holds. And as temperatures continue to rise, Starbucks will be with you throughout summer to help you cool down and unwind.

Try out the new Starbucks Lunch menu

Pair your favorite Starbucks coffee with these new lunch choices

 Cheese Steak on Ciabatta Bread

Starting February 21, you’re in for a delicious treat from your favorite go-to coffeehouse! Aside from the newly-launched espresso featured beverages, Starbucks will also introduce new lunch items that will surely satisfy your cravings.

Salmon Dill on Multigrain Bread

We can’t help our busy days sometimes, so sandwiches like the Clubhouse on Sourdough Bread, Salmon Dill on Multi-grain Bread and Cheese Steak on Ciabatta Bread are perfect for quick lunch runs. These sandwiches are savory, filling and will surely suit every taste. The three new choices let you enjoy a delectable gastronomic experience even on your most hectic days.

Clubhouse on Sourdough Bread

“At Starbucks, we know our customers are always looking for hearty, delicious and convenient food options to suit their busy, on-the-go lifestyle. We’re committed to offering the highest quality products and best possible customer experience, which is why we’re excited to introduce new offerings to complement our existing lunch portfolio,” said Keith Cole, marketing head for Starbucks Philippines.

 Starbucks also has new bistro bowls that will fill you up. These include Cold Soba with Chicken, wherein delicate soba noodles are tossed in savory dressing with crunchy vegetables and chicken flakes.

Cold Soba with Chicken,

Sweet Potato Salad

Sweet Potato Salad, a hearty salad of sweet potato, potato, onion, celery, mixed greens and hard-boiled egg tossed in hon ey mustard dressing. These bistro bowls together with a Tall Iced Shaken Tea can be availed at a special bundled price from 10 am to 2pm as part of Starbucks Signature Lunch Pairings.

The Signature Lunch Pairings also include existing lunch favorites - pasta dishes like Spinach Lasagna and Chicken Cannelloni, and baguette sandwiches like Beef Pastrami and Chicken Salad.

Aside from these savory dishes you can enjoy in the store or to-go, Starbucks is also offering new guilt-free snacks which you can munch on. The Harvest Box Snack Packs are available in three variants: Power Mix, vitamin-fuelled combo of nuts, dried fruit, seeds and a sprinkle of chocolate, We Love Nuts consisting of peanuts, almonds, cashews and Brazil nuts, and Yo Cherry composed of sweet and tart dried cherries, hazelnuts and yogurt balls.

Harvest Box Snack: Yo Cherry

Harvest Box Snack: We love nuts

Harvest Box Snack: Power Mix

Harvest Box Snacks - We Love Nuts Harvest Box Snacks - Power Mix Harvest Box Snacks - Yo Cherry. With all these, you can now pair your favorite Starbucks coffee with more food choices that are not only mouth-watering but also satisfying.