Mango Tree recently introduced sumptuous new dishes, desserts, tropical coolers and cocktails prepared by Chef Prapun to the media last May 29 at Mango Tree , BGC.
If you love Thai food as we all do, please check these new dishes. My favorites are the chicken and pork skewers, good to partner with crispy Rice crackers! Yummy! Love the combination of hot and sour flavor of Tom Yum Chicken Wings too. Makes me want to visit Mango Tree as of this writing. Sarraaap! I forgot I am on an intermittent fasting. It was worth the cheat. Everything is good.
Prawns in Pandan (P580)
Marinated prawns wrapped in aromatic pandan leaves
Deep fried Prawns in Tamarind sauce (P580)
Deep fried prawns topped with garlic, chilies, spring onions and tamarind sauce
Thai Chicken Skewers (P420)
Grilled marinated chunks of chicken skewed with cherry tomato, bell peppers, white onions and pineapple served with sweet vinegar sauce
Thai Pork Skewers (P420)
Grilled marinated pork skewed with cherry tomato, bell peppers, white onions and pineapple served with sweet vinegar sauce
Thai Crispy Rice Crackers (P280)
Deep fried crispy rice crackers served with a creamy and savoury dip made with coconut milk, shrimp and chicken
Tom Yum Chicken Wings (P290)
Deep-fried chicken wings in tom yum powder
Phad Thai with Soft Shell Crab (P550)
Thai stir-fried rice noodles with soft shell crab
Fried Sea Bass in Tamarind Sauce (P1,150)
Fried sea bass topped with pineapple and cherry tomatoes mixed with tamarind sauce
(not in picture)
Homok Seafood Curry in Coconut (P950)
Mixed seafood in creamy red curry sauce served in a coconut shell
Mussaman Lamb Shank (P850)
Lamb shank with onion, potato and peanuts served in mussaman curry
Red ruby chestnut with coconut ice cream
Sweet Cassava (P220)
Sweet cassava topped with coconut milk
Finished off with this colorful summery Tropical Coolers
Tropical coolers
Cocktails
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