Modern Shang's recently-opened Estancia Mall Branch elevates the menu with exciting additions: Explore flavorful soups, delectable dimsum, and irresistible Mains!
Savor the delightful dimsum creations at Modern Shang, featuring Steamed Pork filled with pork, black bean, garlic tofu, and the mouthwatering Shrimp Roll Stuffed with handchopped meat, shrimp, celery, and cilantro.
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| Steamed Pork |
Experience an array of new dishes that will take your taste buds on an unforgettable adventure!
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| Hototay Soup |
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| Braised Mixed Seafood |
if you fancy seafood, your best bet is the new Braised Mixed Seafood that has Chilearr mussel, clams, shrimp, tofu, onion leeks, carrots, chili bean and oyster sauce for a touch of sweetness. Also on the menu is the classic Steamed Lapu-Lapu in Soy Ginger, easily one of Filipinos’ favorite Chinese food. The whole fish is steamed with onion leeks, soy sauce, ginger, sesame oil, cilantro. Light, fresh and flavorful.
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| Foo Yang Rice |
What’s a Chinese meal without rice? The Foo Yang Rice Fried hits the spot. It is cooked with egg, shrimp, crab sticks, dory fillet, beansprout, carrots, spring onion and hoisin sauce. Classics and favorites
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Shrimp Roll
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The 70-seater store’s aesthetic is modern and contemporary taking inspiration fram. classic Chinese elements and transforming them into striking, youthful decorative pieces. The result is an ambiance that is casual, sleek and cozy, prompting guests to enjoy a relaxing and special dining experience.
Located at the G/F East Wing. Follow @modernshanghai.
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