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Monday, July 27, 2020

Quick and easy Swiss Miss recipes you can try at home!

While it can be a challenge for some, making desserts can be fun especially when you follow simple recipes and use ingredients that you can find at home.

For your next dessert project, you can try these easy-to-make treats using Swiss Miss:

A cold, sweet fix with Swiss Miss Ice
Satisfy your chocolate craving by making Swiss Miss Ice. Just dissolve a pack of Swiss Miss Dark Chocolate or Milk Chocolate in 180ml of warm water, and pour it into an ice tray. Freeze for at least 3 hours. Put the Swiss Miss ice cubes in a glass, pour a milk of your choice, and enjoy a rich chocolate drink for a movie night.

Check out the full recipe here.

No-bake Swiss Miss Mug Cake
Make merienda even sweeter with this dessert in a mug recipe. Start by mixing one pack of Swiss Miss Choco Milk Blends, ¼ cup of flour and one teaspoon of sugar in a bowl. Add ¼ cup of milk, ¼ cup of melted butter, and one teaspoon of vanilla extract, then stir until mixture is smooth. Pour this batter into two microwavable cups and microwave these on high power for two minutes. You can also steam these cups in a pan, over high heat, for 15 minutes. Once done, let it cool for one minute. You can add another layer of flavor by topping this with vanilla ice cream.

Check out the full recipe here.

 Swiss Miss Choco Milk Blends is the newest variant of Swiss Miss. It is made from pure melted chocolate, fresh milk and marshmallows. For only Php 8.00 (SRP), you can have an instant “comfort treat” at home to make your days even happier.

Do you have other creative ways to enjoy Swiss Miss? Post them on social media and tag Swiss Miss Philippines on Facebook.

Swiss Miss is a product of Universal Robina Corporation (URC), makers of well-loved Filipino goodies such as Jack ‘n Jill Piattos, Cream-O, Cloud 9, Maxx, C2 Cool and Clean and Great Taste.


  1. Wow! I love this ❤️ Mahilig tlaga ako sa sweets at ito ang nagpapa tanggal sa stress at pagod ko bilang nanay ng dalawang toddler na makukulit. Will try this one po ❤️ Ang natikman ko na Swiss Miss ung may marsh mallow, yun pinaka paborito ko 🤗 Thank you po for sharing the recipe!

  2. YaY! easy to prepare!😋😋 must try this recipe kase mahilig talaga ako sa chocolate lalo na mga bagets ko kaya siguradong magugustuhan ng mga buong family ko Ms. Lou 😍❤❤❤

  3. Galing naman nito.. pwede pala gumawa ng desserts kahit sa mugs lang.. ❤❤❤

  4. thanks for sharing po mukhang ang sarap sarap..😚😚


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